Barbara F. Harland, Howard University, USA Donald Oberleas, Texas Tech University, USA Purpose: Emphatically state that zinc deficiency is the most prevalent nutritional deficiency worldwide. Introduce the Phytate:Zinc Molar Ratio as a tool for predicting […]
Elfatih Mohamed Abdel-Rahman and Awad Osman M. Abu Suwar, University of Khartoum, Sudan Purpose: A field experiment was conducted at the Demonstration Farm of the Faculty of Agriculture, University of Khartoum at Shambat during the […]
Seema Joshi, University of Delhi, India Abstract: India emerged as one of the fastest growing economies of the world during the 1990s because of the spectacular dynamism shown by the services sector. India’s services sector […]
Ibrahim A. Hassan, Alexandria University, Egypt Abstract: Potato (Solanum tuberosum L. cv. Kara) was grown in Open-Top Chambers (OTCs) in Northern Egypt at ambient (ca 350 ppm) or doubled CO2 (ca 690 ppm) either in […]
Esther O. Adegbite & Folorunso S. Ayadi, University of Lagos, Nigeria Abstract: The study investigates the relationship between foreign direct investment flows and economic growth in Nigeria. The study became necessary because as never before, […]
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